WELCOME TO FINOLA !
Separating the hemp from the hype since 1995
– NEW for 2025 –
The FINOLA2 Variety
Bigger Seed and Less THC
Read brief descriptions of our hemp varieties, and order certified planting seed HERE
Click HERE for a five page PDF on practical farming tips for the FINOLA variety of oilseed hemp.
Click HERE for a short (one page PDF) farmer’s check list.
Click HERE to download a 12 page PDF (31 MB) on FINOLA’s morphology and development, with pictures.
Most FINOLA growers have good results, some not. Click HERE to learn about the 10 most common reasons for failure with this oilseed crop. Please have a look at this document and avoid these common mistakes!
For a good overview of industrial hemp production, check out this weblink from the Canadian Hemp Trade Alliance
Click HERE to download a two page PDF that describes some basic things about the FINOLA variety of oilseed hemp, our company Finola Oy, and for information about the Finola® registered trademark.
Current status of FINOLA and FINOLA2 in the EU? Perfectly Legal!
The FINOLA oilseed hemp varieties provide an excellent source of sustainable food and fiber. The exceptional fatty acid profile in Finola® hempseed oil offers a rich source of the two essential fatty acids (EFAs); omega-3 alpha-linolenic acid (ALA 22%) and omega-6 linoleic acid (LA 56%), in addition to significant amounts of gamma linolenic acid (GLA 4%) and stearidonic acid (SDA 2%). We can’t make the EFAs ourselves, so we have to get them from our daily diet. Finola® hempseed oil is an excellent way to obtain our EFAs.
Dietary EFAs are used in normal metabolism to produce many important things in our bodies; such as, optimal construction of cell membranes and efficient nerve functions. The EFAs are also the dietary building blocks that we use to make our own endocannabinoids and other necessary signalling molecules.
Some of these pages were last updated on 3 January 2025.
The Finola name and the seed-drop logo are trademarked. Please be respectful of our trademark.
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